Salmon Plate

Ingredients:

• salmon, cut into bite size pieces

• low sodium soy sauce

• rice vinegar

• sesame oil

• honey

• ginger

• minced garlic

• siracha

• rice or cauliflower rice

Directions:

1. preheat oven to 425

2. mix all ingredients together and pour over salmon pieces in a bowl. marinade in fridge while you prepare the rest.

3. once oven is preheated, cook salmon in the oven for 10 minutes

4. put your bowl together — rice, salmon, and any veggies you like! (cucumbers, sautéed peppers + onions, carrots, avocado..)

**I like to top mine with spicy mayo and sesame seeds!