Summer Greek Salad

 Serves: 4

Ingredients:

• 2 cups cherry tomatoes

• 1 cucumber, cut

• 1 green bell pepper, chopped

• ½ cup feta cheese, crumbled

• ⅓  cup red onion, chopped

• ⅓  cup kalamata olives

• ½  tsp oregano

• ¼  tsp dijon mustard

• 1 garlic clove

• Ground black pepper

• ¼  tsp sea salt

• ¼  cup olive oil

• 3 tbsp red wine vinegar

Directions: 

1. In a small bowl, whisk together the olive oil, vinegar, garlic, oregano, dijon mustard, salt, and ground pepper to make the dressing.

2. In a large bowl, add the cucumber, green pepper, cherry tomatoes, feta cheese, red onions, and olives. Drizzle with the dressing and gently toss. Sprinkle with a few generous pinches of oregano. Enjoy!